Favorite Golden Wheat Recipes

Our sustainably-grown King Arthur Golden Whole Wheat Flour is milled from hard white spring wheat — a lighter-colored grain than traditional red wheat which yields milder-tasting baked goods. It's easy to sneak into pancakes and banana bread recipes where you want a bit more nutrition and fiber without compromising flavor. Or, opt for flatbreads like Chapati, where that pronounced nutty flavor is at the forefront. With this collection of 16 recipes spanning breakfast to dessert, you’ll empty that bag of whole wheat flour in no time.